QHSE Officer Full Time

We are seeking a highly skilled and experienced QHSE Officer to join our team in the catering industry. The ideal candidate will be responsible for ensuring compliance with health, safety, and environmental regulations, and maintaining the highest standards of food safety and hygiene within our operations.

Key Responsibilities:

• Implement and monitor QHSE (Quality, Health, Safety, and Environment) policies and procedures.
• Conduct regular audits and inspections to ensure compliance with ISO 22000:2018, ISO 45001:2018, ISO 9001:2015, and ISO 14001:2015 standards.
• Oversee the development and implementation of HACCP plans.
• Provide training to staff on food safety, hygiene, and health and safety practices.
• Investigate incidents, accidents, and non-conformances, and implement corrective actions.
• Liaise with regulatory bodies and ensure compliance with local laws and regulations.
• Maintain records and documentation related to QHSE activities.

Qualifications:

• Bachelor’s degree in Microbiology or Food Technology (required).
• NEBOSH IGC (required).
• HACCP Level 4 (required).
• Food Safety Level 4 (required).
• Certified Internal Auditor for ISO 22000:2018, HACCP, ISO 45001:2018, ISO 9001:2015, and ISO 14001:2015.
• EFST Certification.
• Master’s degree in Microbiology or Food Technology (preferred).
• QUDORAT Registered / Trained OSH practitioner in OSHAD SF (preferred).

How to Apply:

Contact No :  +971 58 927 7923