Quality Assistant Full Time NEW

Joining Emirates Flight Catering in Dubai as a Quality Assistant offers an exciting opportunity to implement quality assurance systems, ensure food safety compliance, and monitor HACCP management software. This role supports supplier quality control, conducts inspections, and applies ISO certification standards—perfect for professionals seeking growth in Dubai’s aviation and catering quality sector.

Key Result Areas:

• Ensure adherence to Quality System in all departments by conducting daily random checks as assigned and reporting on implementation of activities and usage of forms as per procedures.
• Report any practices taking place that are not documented in the work procedures.
• Assist the senior Quality staff in verifying corrective action of NCR as well as looking into solutions for persisting problems.
• Inspect complete or partial flights, meals, products and processes as and when directed by the senior Quality staff.
• Represent the senior Quality staff at any time of the 24-hour day as per the roster approved by the Senior Quality Manager.
• Perform other duties associated with the quality function, as assigned.
• Report any complaints on his shift to senior Quality staff.
• Apply the Quality Policy and Quality System established in accordance with ISO 9001: 2015 international standards and execute all responsibilities according to the department work procedures while reflecting EKFC Quality Policy.

Knowledge, Skills & Minimum Experience:

Education Qualification:

• O or A Level in a relevant discipline or equivalent qualification (must have)

Work Experience:

• Years of Experience: Minimum 3 years in the Quality Control function in an ISO regulated environment. Should have completed minimum on job training and mandatory training.

Area of Experience: Skills:

• Analytical skills
• Excellent communication skills
• Interpersonal skills

A career as a Quality Assistant at Emirates Flight Catering in Dubai provides valuable experience in quality assurance systems, ISO certification standards, and food safety compliance tools.